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I can vouch for the tastiness of this one. The poppy seeds give it a nice texture.
I will be presenting this recipe on Meridian's WTOK-TV on Friday, June 18 at about 6:50 a.m. It is a nutty flaver to that cake due to the poppy seeds. It also has a blueberry juice glaze.
I can vouch for the tastiness of this one. The poppy seeds give it a nice texture.
ReplyDeleteI will be presenting this recipe on Meridian's WTOK-TV on Friday, June 18 at about 6:50 a.m. It is a nutty flaver to that cake due to the poppy seeds. It also has a blueberry juice glaze.
ReplyDelete